Global Reliance International

Schedule Online Training

Online Free Training Oktober Schedule

Date Topic Speaker Register Kamis, 1 Oktober 2020 Pkl. 10.00-11.00 Pest Management (Program Pengendalian Hama) di Fasilitas Produksi Pangan Tri Laksana Budiawan Book Now Kamis, 8 Oktober 2020 Pkl. 10.00-11.00 Hazard Critical Analysis and Critical Point (HACCP) adn Overview Asep Budy Mulyana BOOK NOW Senin, 12 Oktober 2020 Pkl. 09.00-10.00 Food Allergen Management Syamsul Arifin …

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Online Class Training Oktober Schedule

Date Topic Speaker Register Rabu, 14 Oktober 2020 Pkl. 13.00-17.00 Vulnerability Analysis Critical Point (VACCP) Syamsul Arifin Book Now Kamis, 22 oKTOBER 2020 Pkl. 09.00-12.00 Introducing Training Widiyanto Lukito Book Now Jumat, 23 Oktober 2020 Pkl. 13.30-16.30 Guidance of Threat Assessment Critical Control Point Asep Budi Mulyana Book Now Sabtu, 24 Oktober 2020 Pkl. 09.00-16.00 …

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Online Class Training September Schedule

Date Topic Speaker Register Sabtu – Minggu, 5-6 September 2020 Pkl. 09.00-15.00 Hazard Analysis and Critical Control Point (HACCP) Food Safety Fundamental Course Asep Budi Mulyana Book Now Sabtu, 12 September 2020 Pkl. 09.00-16.00 Good Laboratory Practices (Pemahaman & Implementasi Sistem Manajemen Lab ISO/IEC 17025:2017) Mulyono Book Now Rabu, 16 September 2020 Pkl. 09.00-12.00 Awareness …

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Online Free Training September Schedule

Date Topic Speaker Register TBA Foreign Body Control (Program Pengendalian Benda Asing) di Industri Pangan Tri Laksana Budiawan Book Now Rabu, 9 September 2020 Pkl. 10.00-11.00 Housekeeping and Hygiene di Sarana Produksi Pangan Asep Budy Mulyana BOOK NOW Selasa, 15 September 2020 Pkl. 09.00-10.00 Developing a Food Safety Plan USFDA-FSMA (Food Safety Modernization Act) Syamsul …

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Online Class Training August Schedule

Date Topic Speaker Register Kamis, 6 Agustus 2020 Pkl. 13.00-17.00 Persyaratan Kemasan dan Label Pangan Syamsul Arifin Book Now kamis, 13 Agustus 2020 Pkl. 13.00-17.00 Personal Hygiene untuk Pengolah Pangan (Food Handler) Asep Budy Mulyana Book Now Rabu, 19 Agustus 2020 Pkl. 13.00-16.00 Pengenalan Standar dan Persiapan Audit MSC/ASC CoC (Marine Stewardship Council/Stewardship Aquaculture Chain …

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Online Free Training August Schedule

Date Topic Speaker Register Kamis, 3 Agustus 2020 Pkl. 13.00-14.00 Pengenalan Produk Pangan Sterilisasi Dinar Yogi Pridanto Book Now Rabu, 5 Agustus 2020 Pkl. 10.00-11.00 Mengenal Pengawet Makanan (Food Preservative) dan Persyaratan Penggunaan Anggirasti BOOK NOW Senin, 10 Agustus 2020 Pkl. 10.00-11.00 Pengendalian Bahan Kimia (Chemical Control) di Produksi Pangan Tri Laksana BOOK NOW Jumat, …

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Online Class Training July Schedule

Date Topic Speaker Register Kamis, 16 Juni 2020 Pkl. 13.00-16.00 GMP Berdasarkan ISO/TS 22002.1:2009 Asep Budi Mulyana Book Now Senin, 20 Juli 2020 Pkl. 13.00-16.00 Basic HACCP Training Asep Budi Mulyana Book Now Selasa, 21 Juli 2020 Pkl. 09.00-12.00 ISO 22000:2018 Anggirasti Book Now Kamis, 23 Juli 2020 Pkl. 10.00-15.00 BRCGS: Foood Issue 8 Tri …

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Online Free Training July Schedule

Date Topic Speaker Register Kamis, 2 Juli 2020 Pkl. 10.00-11.00 Pest Management (Program Pengendalian Hama) di Fasilitas Produksi Pangan Tri Laksana DONE Rabu, 8 Juli 2020 Pkl. 13.00-14.00 Pangan Berklaim (Makanan Fungsional) Anggirasti DONE Jumal, 10 Juli 2020 Pkl. 14.00-15.30 Pengenalan Standar Sosial Audit Priyo Wasoni DONE Sabtu, 18 Juli 2020 Pkl. 10.00-11.00 GMP Untuk …

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Online Class Training Juni Schedule

Date Topic Speaker Register Rabu, 18 Juni 2020 Pkl. 09.00-12.00 HACCP : Basic for Beginner Asep Budi Mulyana Book Now Jumat, 19 Juni 2020 Pkl. 10.00-11.00 Guidance for Risk Assessment BRC Issue 8 during Covid 19 Syamsul Arifin Book Now Rabu, 24 Juni 2020 Pkl. 09.00-12.00 ISO 9001:2015 Widyanto Book Now Kamis, 25 Juni 2020 …

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Online Free Training Juni Schedule

Date Topic Speaker Register Kamis, 18 Juni 2020 Pkl. 13.00-14.00 8 Kunci Sanitasi Dalam Pengolahan Pangan Part II Asep Budi Mulyana DONE Selasa, 9 Juni 2020 Pkl. 13.00-14.00 Pengenalan ISO 9001:2015 Widyanto DONE Sabtu, 13 Juni 2020 Pkl. 10.00-11.00 Pelabelan Makanan Mainneke Karoline DONE Senin, 22 Juni 2020 Pkl. 13.00-14.00 Teknik Penyusunan SOP Syamsul Arifin …

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